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Jersey Mike’s Partners with ECC Foundation to Change Lives

Pictured l-r-Ann Cobb Warren, vice president of the ECC Foundation Board; Tameka Kenan-Norman, executive director; Anna Kate White, donor and community engagement coordinator; Tyler Wooten, president of Wooten Foods; and Dr. Greg McLeod, president of �鶹��Ƶ���߹ۿ�

A partnership between the �鶹��Ƶ���߹ۿ� Foundation and Jersey Mike’s in Tarboro raised $3,400 to support students.

The fundraiser, held May 5–7, featured ECC coupons that allowed customers to purchase a regular sub for just $5. Jersey Mike’s donated 100 percent of the proceeds to the ECC Foundation.

“We are grateful to Jersey Mike’s and to the faculty, staff, students and community members who purchased coupons,” Kenan-Norman said. “Their support allows the Foundation to direct all proceeds toward scholarships, internships, mission trips, emergency assistance and other programs and initiatives that benefit our students.”

For more information on how you can support students at �鶹��Ƶ���߹ۿ�, visit .